1. Bake 4 Square Cakes

• 2 Chocolate
• 2 Vanilla
  • 1 Dark Green Food Coloring
  • 1 Light Green Food Coloring

1. Room Temperature Overnight

• Let the layers cool
• Wrap tight in Seran Wrap
• Leave them out overnight at room temperature
• Assemble and frost the next day

1. Make 4 Colors of Fondant for

• Brown
  • Cover Entire Cake Top
  • Tiles
• Dark Green Tiles
• Light Green Tiles
• White Tiles

1. Layer the Cake

• Level each layer so they are flat on top
• Cut each layer into blocks and strips
• Mix the colors and assemble back into the 4 layers

1. Stack Layers

• Ice top of each layer and stack
• Add Sprinkles to the sides

1. Fondant Cut Outs

• Roll out and trim a brown base of fondant for the the cake surface
• Square Cookie Cutter the tiles
  • Brown
  • Dark Green
  • Light Green
  • White

1. Add Fondant and Icing

• Brown Base
• 4 color Tiles
• Icing around the Edges

Cake Pops
When you level the cakes use the leftovers to make cake pops!