Divide Butter into Pats
One hassle about making bulletproof coffee is needing to cut a slice of butter each morning. By slicing parchment paper in between each tablespoon of butter in the entire block, you can divide the butter up into individual pats that you can grab easily each morning without having to get a knife dirty. The Butter Way: Somehow the knife cuts right through the butter without cutting through the parchment paper.

One hassle about making bulletproof coffee is needing to cut a slice of butter each morning. By slicing parchment paper in between each tablespoon of butter in the entire block, you can divide the butter up into individual pats that you can grab easily each morning without having to get a knife dirty.

The Butter Way:
Somehow the knife cuts right through the butter without cutting through the parchment paper.

• With Scissors cut some parchment paper into small strips
• Open a stick of butter
• Put a strip of parchment on top of the butter
• Slice the butter as if the parchment wasn't there
• Pull the knife out leaving the parchment strip as a divider for the next piece
• Continue until entire stick is sliced
• Wrap it back up