- Mon-Fri, 3-7PM
- Sun-Thurs, 9PM-Close
BJ's Restaurant and Brewhouse is committed to fully transitioning to cage-free eggs by 2025, and we remain on track to meet our commitment. We currently purchase a majority of our egg products from cage-free housing systems, and we continue to make progress toward our ultimate goal.
Nutrition Info
The compelling black and white photographs of children which hang among the eclectic graphics and art gracing the walls are very special children. Beautiful, energetic, young adults one and all, each bravely battling the genetic disease called Cystic Fibrosis.
Shot by award-winning photographer Walter Urie, the portraits serve as a daily reminder for all of us at BJ's of our ongoing commitment to help find a cure for this terrible disease. We call it our Cookies for Kids Program.
Through BJ's Cookies for Kids Program - our pledge to donate a portion of the sale of each Pizookie we serve - we are making that commitment a reality in every one of our restaurants - through every one of our employees.
So from all of us at BJ's, please savor the joys of a fresh-baked Piozookie. And join us as we lend a helping hand - the sweetest way we know how.
- Warm, Gooey Brownie
- Rich Vanilla Bean Ice Cream
- Dark Chocolate Hot Fudge
- Candied Pecans
- Whipped Cream
- Topped with a Cherry
BJ's Restaurants
WIKIPEDIABJ's Restaurants, Inc.
American restaurant chain, headquartered in Huntington Beach, California. The chain operates under the names BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill.BJ's was founded in 1978 and first opened in Santa Ana, California, as BJ's Chicago Pizzeria by Jim Kozen and Leonard Allenstein. The original name was BJ Grunts, but due to a Federal Trademark conflict with RJ Grunts, a Chicago-based hamburger shop, the name was changed. Shortly after the opening of the first restaurant, Mike Phillips and Bill Cunningham bought 50% of the company. Kozen and Allenstein left the group after the opening of the 7th store. Phillips and Cunningham sold the company to their accountants Paul Motenko and Jerry Hennessy in 1991.
By 1996, seven restaurants had opened between San Diego and Los Angeles. Originally known as Chicago Pizza, the company went public in 1996, raising $9.4 million. The company then bought 26 Pietro's Pizza restaurants in March 1996 in a $2.8 million deal in cash and assumed debt, but then sold off seven of the locations with plans to convert the remaining Pietro's to what was then BJ's Pizza. During the same year, the company opened a microbrewery at its Brea restaurant.
As of December 2022, BJ's operated 215 restaurants in 29 states.
BJ's RESTAURANTSFastest Growing
Between 2010 and 2011, the National Retail Federation named it one of the 10 fastest-growing restaurants in the U.S. based on year-over-year sales.
BJ's menu features pizza, beers, appetizers, entrees, pastas, sandwiches, salads, and desserts (including the signature Pizookie).
- At the 2006 Great American Beer Festival, BJ's Big Fish IPA achieved a gold medal within the American-style Strong Pale Ale classification. Its design draws inspiration from the Piranha Pale Ale, which secured a silver medal in 2002. In a similar vein, BJ's Jeremiah Red earned a silver medal in the strong ales category during the same festival in 1996. The Belgian-style wheat beer from BJ's has been honored with a Gold Medal by the North American Beer Awards. In 2010, the company's BJ's Hefelightzen was awarded a gold medal at the Great American Beer Festival.
- In 2013, BJ's produced a combined total of 60,000 barrels annually at their 11 brewery restaurants to serve their chain of 136 restaurants in 15 states. Some locations feature microbreweries that supply beer to other locations in the chain.
BjsrestaurantsStarted in 1978 with a delicious California twist on deep dish pizza.
Today we've grown to become the energized, welcoming getaway where craft beer is hero. And a remarkable menu offers something for everyone to love. Guests say BJ's is their everyday escape - and prove it by coming back time and again.Our signature deep dish pizzas made us famous.
Today, our remarkable menu has grown to give you so many more choices, from burgers to beef, salads to salmon, delicious lighter fare, and of course our world-famous Pizookie deserts.Go healthy without giving up a thing.
Think low-calorie, superfood, vegetarian and gluten-free options spell b-o-r-i-n-g? Not at BJ's. Our chefs went to work and created Enlightened choices using top-quality ingredients full of mouth-watering flavor. Treat yourself - and see for yourself!Our brewing heritage began in 1996.
We've won more gold medals than any other restaurant-brewer. Our brewmasters experiment with 60 new beers each year, and our 7 breweries nationwide craft everything we serve. Can top-quality beer make the world a better place? We think so!For over 27 years we've paid close attention to every little detail of our brewing process. As a result, we offer 11 award-winning signature beers and cider on tap. In addition, we release over 10 rotating seasonal beers throughout the year to our lineup so you can enjoy a refreshing change of pace. We've basically got a beer for everyone, and any occasion.
Today we operate 6 breweries in 5 different states. We pride ourselves in crafting the highest quality beer for our customers to enjoy. Because we take our time perfecting our brewing process, so you can make the most of every glass.
- Experimental Brewing
Boulder, Colorado is a great place to be if you love craft beer. Ingenuity and experimentation abound there, which is why our Boulder brewery acts as our experimental brewhouse. It's where we explore the unknown to bring you the best beer possible. We're constantly pushing the limits of beer making in order to craft you something that is worthy of your time. In fact, we test over 150 beers each year and only a select few are released nationally.- BJ'S Brew Genius Program
Ever wonder which beers would pair best with your food, or looking for information on beers or our brewing process and recipes? Simply ask a BJ's Brew Genius! A BJ's Brew Genius is a beer expert in the restaurant who is passionate about beer and leads the restaurant team in learning about the beer we serve. A BJ's Brew Genius can talk knowledgeably about the brewing process, pair beer with food, and is familiar with all classic and popular beers and brewers in the craft beer industry.About Us
Sustainability
The quality on your plate starts with the quality of care given to all creatures in our supply chain. All suppliers are required to meet or exceed industry standards in the category of humane treatment. And we're committed to constantly seeking improvement in policies and practices where ever we can.BJ's strives to be an industry leader in environmental stewardship. As a company committed to quality in everything we do and as a brand built upon trust, we wouldn't have it any other way. Our respect for the environment extends through every aspect of our operations.
BJ's is focusing on how we can protect the environment by partnering with others. We continue to recognize the importance of working together with the supplier community, environmental groups and state and federal agencies. At BJ's, environmental sustainability goes beyond policy; it's a core value of our company.
- Supply Chain Integrity
We recognize that positive change in supply chain integrity requires a thoughtful understanding of and, at times, a balancing of the impact on our supply chain, the environment and our guests. Progress on this front requires significant expense and, because the investment is considerable, we work with the broader restaurant industry and supplier community to help effect change. We are partnering with food suppliers and retailers throughout the industry to help us find solutions to enhance animal welfare that are environmentally sound, economically viable and sustainable.- Humane Treatment of Animals
Our animal welfare policy is based on the best available science at any given time, in the context of good judgment and ethical behavior, and we work toward continuous improvements to ensure our policy continues to align with or exceed industry best practices. BJ's will continue to listen to and take into consideration various points of view from our key constituencies (guests, team members, shareholders, suppliers, interest groups, government agencies, academia, the communities where we operate and others) to further improve the effectiveness of our animal welfare policy.
We require our suppliers to utilize animal welfare protocols to prevent the mistreatment of animals, including when and where they are raised, cared for, transported and processed. We expect our suppliers to abide by all applicable laws, regulations and industry standards relating to animal welfare.
We are committed to working with our suppliers to drive toward continuous improvement by addressing farm animal welfare practices such as confinement, painful procedures and rapid growth. We request that our suppliers strive for an environment that is consistent with the Five Freedoms of animal welfare developed by the Farm Animal Welfare Committee (FAWC).
We strive to work with suppliers who, along with their producers and vendors, demonstrate strict adherence to the protocols created by industry groups and associations with the input of animal welfare experts.
At BJ's discretion, we remove previously approved suppliers who are in non-compliance.Community
As a company that enjoys and prides itself on interacting with thousands of people on a daily basis, we believe in not just being a part of our communities, but actively creating positive change within our communities. For years our team members have volunteered their time to a variety of foundations and our communities at large.
- BJ's Foundation
As a brand and business, BJ's believes in crafting every detail; in paying attention to the little things to make for a meaningful experience. And this mentality goes beyond our brewhouse. The BJ's Restaurants Foundation is a registered non-profit dedicated to supporting charities benefiting children's healthcare and education. In addition, our Foundation supports the volunteer efforts of BJ's team members across the country as they help give back to the communities in which our restaurants do business. We're proud of the positive changes our staff has made towards various foundations and our communities at large.People
Our team makes guests feel like any day at all is worth celebrating. More than 20,000 strong, our restaurant teams have one goal: do right by every single guest. Make them feel welcome. Comfortable in their own skin. Take them away from their day. And keep them coming back for more.Partners
Annually, we participate in a variety of philanthropic partnerships to do our part for our communities with our guests' support and to make the world a better place. From causes that support mental and physical health to those that help disadvantaged children, we strive to do more every year.The place to escape the day to day
The vibe and energy of a brewhouse bar. The comforts of a great restaurant. A welcoming crew that makes you feel comfortable in your own skin. Brew is hero. Food is fabulous. You're the guest of honor.
The Untold Truth of BJ's Brewhouse
MashedBJ's Brewhouse
If you've never heard of BJ's Brewhouse, you certainly aren't alone. The restaurant has plenty of locations, but there aren't that many on the East Coast, for instance, and other areas as well.BJ's Brewhouse, then, might not even be on your radar - but it should be. The chain is akin to Chili's or even The Cheesecake Factory, with a large menu all at reasonable prices. Really, the untold truth of BJ's Brewhouse is intriguing, even if you've never eaten at the chain restaurant. So, keep reading to learn more about the franchise and how the unsuspecting casual eatery has managed to become such a success over the years.
The chain opened in Southern California
Odds are, if you live in California or the West Coast in general, you've seen at least one BJ's Brewhouse around town. And there's a reason for that. The restaurant chain actually first started out in Southern California in 1978, so it makes sense that they would have initially expanded just around Southern California, and then California in general. And that's exactly what happened.As of 2021, there are 62 BJ's Brewhouse locations across the state of California, and that's no small number. Though the restaurant has expanded pretty quickly and efficiently over the years, they make it clear that they're proud of how they got their start in California. As their website states, they put a "Southern California twist" on quite a few of their beloved menu items, so no matter what location you're eating at - in California or Texas or even Connecticut - you'll get some of their So-Cal flair.
BJ's Brewhouse started out as a pizza joint
If you were to step into a BJ's Brewhouse today, you would probably be pretty impressed at just how many different items they have on their menu. They have appetizers like Ahi Poke, chicken wings, sliders, and more, and their entrees are impressive too. You can get Jambalaya, Spicy Peanut Chicken, and Prime Rib all at the same place. But back when BJ's Brewhouse first got started, there was only one thing on their menu, and it might shock you: pizza!According to their website, BJ's Brewhouse first got its start as a pizza joint, serving up Southern California pizza. And while their menu has obviously expanded since then, they still pay homage to their humble beginnings with 18 signature pizzas, ranging from a tavern-cut style to deep-dish, and even custom creations. Additionally, the pizza at BJ's Brewhouse isn't just like any other pizza. "We craft our hand-pressed deep dish pizza dough to be double-proofed, which means it rises twice," they describe on their website. Clearly, BJ's has come a long way over the years, but it's always been a place to grab a great slice of pizza, that's for sure.
BJ's didn't always serve craft beer
It wasn't until 1996, almost twenty years after they first opened, that BJ"s Brewhouse introduced their handcrafted beer when they opened their location in Brea, California. BJ's was inspired to pair their own handcrafted beers with their own delicious pizzas, and opened their first brewery with was big enough to supply all the surrounded restaurants with their craft beer. Since then, BJ's beer offerings have only grown, and it's something that fans of the chain have come to expect when visiting the restaurant. These days, their beer isn't just paired with their pizza, but with everything on their menu, which is quite a lot.
The beer at BJ's Brewhouse has won a ton of awardsThey invented the delicious Pizookie dessert
If there's one thing that BJ's Brewhouse is known for among its many devoted fans, it's their famous dessert. The Pizookie is simply just a cookie made like a pizza, in a deep-dish skillet, topped with ice cream and sometimes some other toppings like sauces, syrups, nuts, or chocolate chips. And there are a ton of flavors to choose from, too.BJ's Brewhouse is involved with a wide array of nonprofits and charities
BJ's Brewhouse isn't just a chain restaurant purely focused on revenue and profits. Obviously, it's important to the restaurant to make enough money to continue working, paying their employees well, and just operate smoothly. But it's clear that BJ's Brewhouse also cares about making enough money to donate to charitable foundations and stay involved in each restaurant's local community.BJ's new app may just be a restaurant industry game-changer
They have created a pretty impressive phone app. The app has been hailed by others in the restaurant business, and is even being touted as the new "industry standard" by Food Digital.Not only does the app allow customers to place to-go orders and pay for them, but diners can also place an order for a dine-in experience, and even pay for it all from their phone. More than that, consumers can even put their name on the waitlist on the way to the restaurant to cut down on how long they have to wait for a table.
