Apple Cider Vinegar

Heinz

Just as Italy is known for balsamic vinegar and Spain for sherry vinegar, America has a vinegar to lay claim to: apple cider vinegar. Cider vinegar is a natural byproduct of apple cider—left to sit long enough, the sugar in the apples will convert to alcohol and then to acetic acid. Cider vinegar has been around since at least 2500 BC, and it has been produced in the United States since the colonial days. Before the advent of refrigeration, most American homes kept cider vinegar on hand for preserving, cooking, and cleaning.

These days, we use apple cider vinegar for a comparatively mellow, slightly sweet kick of acidity in glazes, slaws, and sauces. We’re particularly keen on using it in fall dishes, where the apple notes complement other seasonal ingredients.

ATK's favorite
After 21 panelists tasted six vinegars in pan sauce: Heinz.

The Favorite
Well-rounded, versatile vinegar that worked well in every recipe. Fortunately, it’s also the one you’re most likely to encounter at the supermarket.

Heinz Filtered Apple Cider Vinegar enlivened pan sauce, tempered sweet slaw, and balanced barbecue sauce with its bright, moderate acidity and clear apple notes. It’s also one of the cheapest cider products we found, proving that you don’t have to shell out extra for great apple cider vinegar.

https://www.americastestkitchen.com/taste_tests/1715-apple-cider-vinegar

Heinz Apple Cider Vinegar with 5% Acidity
Handy in the kitchen as a base ingredient for so many of the things we make, Heinz Apple Cider Vinegar is made from all natural apples, has 5% acidity, and is bottled at its peak of freshness. Heinz Apple Cider Vinegar is ultra-filtered to guarantee sparkling clarity. It's a natural for salad dressings and vinaigrettes but also works as a marinade for meat so keep it on hand whenever you're cooking. Just like white vinegar, apple cider vinegar is useful as a non-toxic, biodegradable cleaning alternative for everything from floors to drains and coffee makers.

HeinzApple Cider Vinegar

INGREDIENTS: MADE FROM THE JUICE OF APPLES, DILUTED WITH WATER TO A UNIFORM PICKLING AND TABLE STRENGTH OF 5% (50 GRAINS) ACIDITY.

https://www.heinz.com/products/00013000008129-apple-cider-vinegar/

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White House since 1908
Organic Unfiltered Apple Cider Vinegar
Made from Shenandoah Hard Cider