Food Labels
Nutrition Facts
Posted January 2023
SIDES
8 IMAGES
Ants on a Bacon Log
History in the Bacon
EAT LEVEL: |
eatlife.net/recipes/bacon-ants-on-a-log.php
0g
NET
CARBS
CARBS
0g
ADDED
SUGARS
SUGARS
0g
TRANS
FAT
FAT
300mg
SODIUM
14% DV
0g
SAT FAT
0% DV
0mg
CHOLESTEROL
0% DV
Nutrition Facts
1 servings per container
Amount per serving
% Daily Value*
1 servings per container
Serving size
1 sm pepper (30g)
Amount per serving
Calories
5
% Daily Value*
Total Fat 0.1g | 0.00% | |
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0.00% | |
Sodium 300mg | 13.04% | |
Total Carbohydrate 1g | 0.36% | |
Dietary Fiber 1g | 3.57% | |
Total Sugars 0g | ||
Includes 0g Added Sugars | 0.00% | |
Protein 0g | 0.00% |
Vitamin D 0mcg | 0.00% |
Calcium 20mg | 1.54% |
Iron 0mg | 0.00% |
Potassium 0mg | 0.00% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
1g
FIBER
4% DV
CALCIUM
1% DV