Food Labels
Nutrition Facts
Vlasic Secret Recipe Dill Pickle Relish
- Refrigerated after opening
- Certified Kosher
Posted February 2023
Dill Relish
Need a little extra zing? You’re just one scoop away from entering a whole new dimension of zesty flavor and crunch. Level up all your savory favorites—from hamburgers and hot dogs fresh off the grill to potato and pasta salads—with Vlasic dill pickle relish, made with our one-of-a-kind secret recipe.VlasicINGREDIENTS: Cucumbers, Salt, Distilled Vinegar, (Contains 2% Or Less Of: Calcium Chloride, Alum, Dehydrated Red Pepper, Xanthan Gum, Natural Flavor, Polysorbate 80, Yellow 5)
1gNET
CARBS
0gADDED
SUGARS
0gTRANS
FAT
450mgSODIUM20% DV
0gSAT FAT0% DV
0mgCHOLESTEROL0% DVNutrition Facts
18 servings per containerServing size 1 tbsp (15g)
Amount per servingCalories 5
% Daily Value*
Total Fat 0g 0.00% Saturated Fat 0g 0.00% Trans Fat 0g Cholesterol 0mg 0.00% Sodium 450mg 19.57% Total Carbohydrate 0.5g 0.00% Dietary Fiber 0g 0.00% Total Sugars 0g Includes 0g Added Sugars 0.00% Protein 0g 0.00%
Vitamin D 0mcg 0.00% Calcium 0mg 0.00% Iron 0mg 0.00% Potassium 0mg 0.00%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.VLASIC DILL RELISHINGREDIENTS: CUCUMBERS, SALT, DISTILLED VINEGAR, (CONTAINS 2% OR LESS OF: CALCIUM CHLORIDE, ALUM, DEHYDRATED RED PEPPER, XANTHAN GUM, NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5)